Cooking Up Conversation: Chef Jacob Gonzales talks about creativity and community
Gonzales' 18-year career has taken him from lauded dining spots such as Feast and Rebelle to seafood restaurant Ostra and his own pop-ups.
The post Cooking Up Conversation: Chef Jacob Gonzales talks about creativity and community appeared first on San Antonio Current.
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"My job is to find and attract mastery-based agents to the office, protect the culture, and make sure everyone is happy! "