Weathered Souls Brewing and San Antonio chef Nicola Blaque partner on dining spot
San Antonio chef Nicola Blaque and Weathered Souls Brewing Co. are bringing their James Beard Award-nominated wares together on a new culinary venture called Barrel and Blossom. Barrel and Blossom will occupy the kitchen at Weathered Souls, 606 Embassy Oaks, Suite 500, and serve up Blaque's Caribbean jerk-infused cuisine alongside the brewery's craft beers, according to the owners of the two businesses. The new dining spot's dishes will include smash burger sliders dressed with a hop-infused aioli, street tacos and a grilled watermelon salad featuring a watermelon champagne vinaigrette.
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