San Antonio restaurant Ginger’s Bistro to debut this fall with focus on comfort food, Cajun flavors

by Kat Stinson

A photo of étouffée from Ginger's Bistro. Veteran-owned Ginger’s Bistro will open this fall in the Stone Oak area, bringing another locally owned dining option to chain-heavy TPC Parkway. Started by Army vet John Lopez and his wife Sharrah, Ginger’s Bistro will feature a menu that blends classic comfort dishes with Cajun-inspired flavors such as crawfish etouffee. Diners can look forward to […] The post San Antonio restaurant Ginger’s Bistro to debut this fall with focus on comfort food, Cajun flavors appeared first on San Antonio Current.
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