San Antonio group behind Toro Kitchen + Bar, The Cellar Mixology plans multi-concept expansion
The San Antonio-based operator of the city's two Toro Kitchen + Bar locations is working on an expansion of that tapas concept, CultureMap San Antonio reports. Not to mention, the business plans to open two new bars and a pizza spot. Gerardo de Anda of Gusto Group USA — whose holdings also include The Cellar Mixology and Cuishe Cocina Méxicana — told the news site that his company has four new projects in the works, starting with The Bunker Mixology, a subterranean bar located inside the former site of downtown cocktail haven Jet Setter.
Recent Posts

National teacher certification board told to scrub DEI mentions to comply with Texas law

Environmental Groups contest San Antonio data centers’ air pollution

AC/DC left San Antonio Thunderstruck with Friday’s Alamodome show

Substance found in van after Houston ICE shooting wasn’t drugs, DA and U.S. Rep. Sylvia Garcia say

Colorful San Antonio century home known as ‘The Dollhouse’ is for sale

An eclectic Victorian for sale in Lavaca was built by the Lone Star Brewery’s architect

San Antonio’s 10 most booked restaurants, according to OpenTable

South Texas nun detained by ICE faces uncertain future in U.S.

Institute of Texan Cultures celebrates San Antonio’s indigenous musical form with new exhibit

San Antonio’s 2M Smokehouse and Mixtli teaming up for single-day barbecue pop-up

"My job is to find and attract mastery-based agents to the office, protect the culture, and make sure everyone is happy! "
