San Antonio's Saint City Culinary Foundation, which assists hospitality workers, has closed

Saint City Culinary Foundation, a nationally lauded nonprofit that provides mental health services to hospitality workers, has closed its doors. Joel Rivas launched San Antonio-based Saint City in 2017 to assist people in the food and beverage industry, many of whom don't have access to traditional health insurance options. However, he told the Current he could no longer sustain the organization due to dwindling donor funds.
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