National Fried Chicken Day, Plant-based Pizza: San Antonio's biggest food stories of the week
This week's most-read Current food news gathers tons of info for foodies looking to indulge on several culinary guilty pleasures: fried chicken, distilled spirits and drag shows. Readers also wanted to know more about a local vegan outfit's expansion into the pizza sector and Japanese Tea Garden eatery Jingu House's expansion into seated dining and Japanese fare. Read on for more.
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