Little Bites: Pearl-area lunch specials, Bliss beer dinner making food news this week
The Current's Little Bites feature is a weekly roundup of San Antonio food-focused events and news tidbits. Pearl’s Brasserie Mon Chou Chou is launching a menu of daily lunch specials from chef Laurent Réa that pay homage to the restaurant’s French roots. Starting next week, the eatery’s Plat du Jour specials will run 11 a.m.-4 p.m.
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