Couple behind San Antonio’s San Taco, Panfila Cantina open Italian venture Tutto Pepe Osteria

Fans of the punchy Latin flavors found at San Taco and Panfila Cantina can now indulge in an Italian venture from the same operators, MySA reports. Tutto Pepe Osteria is now open on the city’s North Side, serving up antipasto, salumi, pastas, salads, steak, seafood and house-made desserts, all “inspired from our travels to Italy and the time we spent in New York,” co-owner and chef Gaby Hinojosa told the news site. Hinojosa and partner — in life and at work — Charlie Gonzalez own and operate San Taco and Panfila Cantina.
Recent Posts

REALTORS® Help You Bring It Home

Better Understand Your Listing Options When You Sell

Giant cookies are the rage. We tried San Antonio bakeries and chains to see if bigger is really better.

'It's about censorship, erasure and control': The GOP's push for parental rights

New Tex-Mex restaurant taking over former Don Adolfo’s Bar and Grill space in North San Antonio

Attorney General Ken Paxton’s former aides win $6.6 million in whistleblower case

Texas craft brewers lobby for state bills that would let them deliver to customers, incentivize grain donation

Texas Attorney General sues San Antonio to stop it from paying for out-of-state abortion travel

Texas measles cases jump to 481 as hospitalizations continue to rise

Homegrown San Antonio sando shop Wicked Wich teases new location
"My job is to find and attract mastery-based agents to the office, protect the culture, and make sure everyone is happy! "