Cocktail Creativity: The Bar at Mixtli is as innovative as the lauded San Antonio restaurant’s kitchen
When the prestigious Michelin dining guide issued its first Texas edition last fall, its sole San Antonio star went to Mixtli, Southtown’s purveyor of “progressive Mexican culinaria.” Mixtli — a Nahuatl word meaning “cloud” — focuses on regional Mexican cuisines with one eye on culinary and cultural history and another on the future.
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